Ingredients :
- 1 envelope ranch salad dressing mix
- 1/4 teaspoon paprika
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
- 6 bone-in pork loin chops
Directions :
- Preheat oven to 450°. Combine seasonings; rub over chops. Place on a greased rack in a 15x10x1-in. baking pan.
- Bake until a thermometer reads 145°, 20-25 minutes. Let stand 5 minutes before serving.