prosciutto and melon

Pork

Prosciutto and Melon

Salty and sweet recipes are always a delight to the tastebuds, but there's something exceptional about the simplicity of prosciutto and melon.

Ingreadient Direction Related Post

Ingredients :

1/2 medium cantaloupe or honeydew melon
12 thin slices prosciutto
2 tablespoons honey or balsamic glaze
Fresh basil leaves

Directions :

Remove and discard rind and seeds from melon. Cut melon into 6 slices. Cut each slice crosswise in half. Wrap each piece with 1 slice prosciutto; place on a serving platter. Drizzle with honey or glaze; garnish with basil.

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