Ingredients :
- 4 tablespoons butter melted
- 2 tablespoons hot sauce
Directions :
- In a large bowl, whisk together butter and hot sauce until fully incorporated. Store in an airtight container in the refrigerator. Use within 3 days.
The best Homemade Buffalo Sauce is only 2 ingredients: Hot sauce and butter. We've tried all the fancy versions with spices, Worcestershire, whatever. None of them beat this classic version.
