Ingredients :
- 3 to 4 medium tomatoes sliced 1/4-inch thick
- 1 pound fresh mozzarella cheese sliced 1/4-inch thick
- 1 bunch fresh basil leaves
- olive oil for drizzling
- balsamic vinegar for drizzling, optional
- Salt and freshly ground black pepper
Directions :
- On a large shallow platter, arrange alternating layers of tomato and mozzarella slices, adding a basil leaf to each one.
- Drizzle salad with olive oil and balsamic, then season with salt and freshly ground black pepper.
