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Campari Spritz

Salty snacks are the key to aperitivo hour. Think: an antipasto platter or a charcuterie board with olives, chips, cured meats and almonds. Any Italian appetizers will work, as long as they make you say “mmm” between sips.

Ingredients :
  • Ice cubes
  • 2 ounces Campari liqueur
  • 3 ounces Prosecco
  • 1 ounce club soda
  • Orange slices, for garnish
Directions :
  1. Fill a wine glass three-quarters full with ice. Pour Campari over ice; top with Prosecco and club soda. Garnish with an orange slice; serve with a straw.

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