Ingredients :
- 3 cups cooked shredded chicken breasts
- 1 tablespoon ranch salad dressing mix
- 2/3 cup Buffalo wing sauce
- 12 flour tortillas
- 3 cups shredded lettuce
- 1/2 cup shredded cheddar cheese
- 1/2 cup chopped green onions
- 1 medium ripe avocado, peeled, sliced
- 1/3 cup ranch or blue cheese salad dressing
Directions :
- In a large skillet over medium heat, combine chicken, ranch dressing and buffalo sauce. Bring to a low simmer until slightly thickened, 12-15 minutes. Stuff chicken mixture into tortillas. Top each with shredded lettuce, cheddar cheese, green onion and avocado. Drizzle with dressing. Serve immediately.
