Ingredients :
- 1 large egg white
- 1 tablespoon vanilla extract
- 2 cups unblanched almonds
- 3 tablespoons sugar
- 3 tablespoons packed brown sugar
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
Directions :
- Preheat air fryer to 300°. In a large bowl, beat egg white until frothy; beat in vanilla. Add almonds; stir gently to coat. Combine the sugars, salt and cinnamon; add to nut mixture and stir gently to coat.
- Arrange almonds in a single layer on greased tray in air-fryer basket. Cook until almonds are crisp, stirring once, 25-30 minutes. Cool completely. Store in an airtight container.
