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Air Fryer Chicken Cutlets

These chicken cutlets pair perfectly with many of your favorite side dishes for fried chicken, such as grilled veggies or a serving of pasta. You can also serve the crispy cutlets on top of a Caesar salad or spinach salad.

Ingredients :
  • 1 teaspoon all-purpose flour
  • Dash each garlic powder, onion powder and pepper
  • 2 tablespoons grated Parmesan cheese
  • 2 tablespoons buttermilk
  • 3 tablespoons seasoned bread crumbs
  • 1 boneless skinless chicken breast half
  • Cooking spray
Directions :
  1. In a shallow bowl, combine flour, garlic powder, onion powder and pepper. In another bowl, combine cheese and buttermilk. Place bread crumbs in a third shallow bowl.
  2. Preheat air fryer to 400°. Flatten chicken to 1/4-in. thickness. Coat chicken with flour mixture; dip into buttermilk, then coat with crumbs. Place chicken on a greased tray in air-fryer basket; spritz with cooking spray. Cook until golden brown and no longer pink, 8-10 minutes, turning once.

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