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Air-Fryer Chicken Breasts

These chicken breasts complement a wide variety of side dishes. For an easy dinner, try plating them with a veggie and a starch, like mashed potatoes or rice pilaf. You can also slice the chicken and pile it on top of salad or pasta recipes.

Ingredients :
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 3/4 teaspoon salt
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon Italian seasoning
  • 1/4 teaspoon pepper
  • 1 pound boneless skinless chicken breasts
  • 1 tablespoon olive oil
Directions :
  1. Preheat air fryer to 375°. Coat with cooking spray.
  2. In a small bowl, combine paprika, garlic powder, salt, onion powder, Italian seasoning and pepper. Drizzle chicken breasts with olive oil. Season with herb and spice rub on all sides. Cook 6 minutes; flip. Cook another 3-5 minutes or until internal temperature reaches 165°. Let rest 5 minutes.

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