Recipes

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Roast Rack of Lamb Recipe

Ideal for holiday menus but easy enough for Sunday dinner every week, my 3-ingredient Roast Rack of Lamb Recipe is one of the best main dish ideas when you want to impress. Try this Roast Rack of Lamb for Easter, Christmas, or Passover.

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Honey Walnut Shrimp

Each bite of honey walnut shrimp is sweet, savory, crispy and creamy. It's a Chinese banquet dish that's simple enough for weeknights. Make it a full meal with broccoli and rice.

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Shrimp Shumai

This staple dim sum dumpling is easy to make from scratch. Each shrimp shumai bursts with fresh garlic and ginger, and is complemented by a salty, umami-rich dipping sauce.

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Mushroom Risotto

Nutty and rich in flavor, Mushroom Risotto is a dish that is more than worth the effort you’ll put into it at the stove. This super creamy risotto is even more luscious with an assortment of tender, earthy wild mushrooms.

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Savory Rice Stuffed Apples

My family has several apple trees, so I am challenged to create new recipes each fall. This side dish is wonderful with pork roast, and is practically effortless thanks to the slow cooker. —Roxanne Chan, Albany, California

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Shrimp PoBoy

Philly's got cheesesteaks and Chicago's got Italian beef, but Louisiana has po'boys. These hefty sandwiches are loaded with light, crispy fried shrimp and dressed with tangy remoulade sauce.

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Teriyaki Shrimp

Bring the dining-out experience into your home with our easy teriyaki shrimp recipe. It combines the juiciness of shrimp with the boldness of teriyaki, proving that you don't need a reservation to enjoy restaurant-quality flavors.

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Slow Cooker Duck Breasts

My husband and son are duck hunters, and I am always trying to find new ways to cook the meat. I created this slow-cooker duck breast dish a couple of years ago, and it instantly became a family favorite. The flavors of the herbs really compliment the duck. —Sherri Melotik, Oak Creek, Wisconsin