Recipes

Pasta with Peas and Prosciutto is the perfect spring meal. Fresh asparagus, mushrooms, a splash of crisp white wine, salty Parmesan shavings, and a few slices of savory prosciutto complete the 30-minute meal.

For a perfect salty-sweet bite, serve triangles of shrimp toast with spicy plum sauce.

This easy Grilled Lemon Chicken is 4 ingredients (plus salt and pepper) and makes a great lunch, dinner, and meal prep option. The simple marinade ensures flavor in every bite, and there are stove-top and oven instructions if you don’t feel like grilling.

You probably already have many ingredients for this easy shrimp ramen in your pantry. This 30-minute garlic and ginger dish makes for a great weeknight dinner. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

Classic Pasta Puttanesca is a classic Italian recipe made with tomatoes, olives, capers, and anchovies. Coax maximum flavor out of just 7 ingredients in this easy pasta dinner idea.

My friends are big fans of Cafe Rio's sweet pork tacos, so I came up with this version to eat in the comfort of our own homes. Serve the pork in flour tortillas or taco shells, or enjoy it on its own. —Donna Gribbins, Shelbyville, Kentucky

This delicious Chicken Tortellini Soup recipe is everything a hearty fall soup should be, and it’s easy to make in your slow cooker or Instant Pot. Cheese-filled tortellini take the place of dumplings for cheers all around, no matter who’s at the table or what the weather’s like.

With its herby bread-crumb coating and a spritz of lemon, Italian-style shrimp oreganata is an easy dish that's perfect for nights when you have a little something to celebrate.

Salmon salad sandwiches combine bright flavors, salmon and creamy mayo, for one seriously delicious lunch.

This simple, delicious Artichoke Pasta is made with lemon, butter, and plenty of Parmesan. Frozen artichokes make it easier to enjoy year-round without the fuss of cleaning fresh artichokes.