Need dinner on the table in a hurry? This grilled salmon salad is the healthy and delicious (not to mention quick) meal you're looking for.
Need dinner on the table in a hurry? This grilled salmon salad is the healthy and delicious (not to mention quick) meal you're looking for.
This Matzo Ball Soup Recipe, a delicious Ashkenazi Jewish dish made with chicken and dumplings. The soup is most popular at Passover, but it’s tasty anytime, whether you’re Jewish or not. If you love to explore new cultures through food, this recipe is for you!
Invest 20 minutes of prep to max out the flavor in this hearty slow cooker Beef Barley Soup. It’s made with tender beef, chewy plump barley, and all your favorite soup veggies. No need to simmer, stir, and fuss; my easy crockpot soup practically makes itself.
Need a new dip to enjoy? Make this delicious smoked salmon dip that's perfect for any occasion.
Classic milkshake toppings are freshly whipped cream and a cherry, but there are so many more ideas to play with! Try sprinkles, chopped candy, a drizzle of a dessert sauce, cookies, Pocky sticks, chopped fruit, crushed peanuts, shredded coconut or crushed graham crackers. Or, find outrageous inspiration from these crazy milkshakes!
Baked pesto salmon uses two ingredients and takes just 20 minutes to prepare. This delicious dish couldn't get any easier to make!
Serve spinach shrimp fettuccine as a one-pot meal, or set a light mixed salad and some crusty French bread on the side. Homemade salad dressing takes minutes and enhances the meal’s upmarket feel. Lemony Italian dressing matches the flavors in the spinach shrimp pasta, and honey mustard dressing balances the pasta’s sharp garlic and acidic tomatoes with a bit of sweetness. For a hot side dish, roast another vegetable like asparagus, broccoli or green beans. For a multicourse meal, set out the bread slices first with green olive tapenade and follow the pasta with berries with vanilla custard.
This fuss-free Zucchini Parmesan skips the busy breading-and-frying routine in favor of roasted zucchini strips layered with homemade tomato sauce and two kinds of cheese.
This is a very tasty pasta dish, full of umami flavors and, if done properly, an insanely silky sauce. Shut your eyes and you will swear you're in Sicily.
You can’t go wrong with a side of toast and homemade jam served alongside your breakfast steak and eggs. And don’t forget to have all the condiments on hand—hot sauce, ketchup and steak sauce are a few of our favorites.